Browsing: featured

Bill Jones is a chef, author and food consultant based on Deerholme Farm. In my 21 years in the Cowichan I’ve been observing the ebb and…

Domesticated dogs have been with us for a long time; and that’s all anybody can agree on. Studies of fossils and genetic information seems to create…

As with many sourdough lovers, Jaimie always fancied the idea of making her own bread.  After she and her husband finished building their sunny modern home,…